There are many ways to make healthy and quick breakfasts on the go. You can try making protein pancakes or healthy chocolate chip muffins. You can also make an egg-ham “pancake” or banana-peanut butter sandwich. In a pinch, you can even cook up a batch on Sunday night and keep it in the fridge for the rest of the week.
Healthy chocolate chip muffins
Healthy chocolate chip muffins are a great way to get a healthy dose of chocolate in your morning routine. This versatile recipe can be made with a variety of ingredients and is ideal for a quick breakfast on the go. They contain low-calorie ingredients, a healthy dose of fiber, and can even help lower cholesterol. These muffins can be easily made vegan by substituting dairy-free chocolate chips for the regular kind.
If you’re looking for quick breakfast ideas, protein pancakes are a great option. You can prepare them in advance, and freeze them for up to 2 months. To store them, simply place them in a zip-top freezer bag. They can be reheated in the microwave, fridge, or toaster oven.
Banana-peanut butter sandwich
This easy-to-make power breakfast is perfect for on-the-go consumption. You can make it at home, using simple pantry ingredients such as multigrain bread and peanut butter. Place a thin slice of banana on one slice of bread and cover with the other. Banana-peanut butter sandwich is a great way to get the day started.
When you are looking for quick breakfast ideas on the go, you may want to consider a protein granola. You can add it to your yogurt, salad, baked sweet potato, or even ice cream. You can also customize your protein granola with your favorite ingredients. Just make sure to use rolled oats, and not quick-cooking oats, to give it the perfect texture and taste. You can also add dried fruit and protein powder, but it’s best to wait until after the granola has been baked to prevent them from becoming too dry.
If you’re in a rush and want a healthy, quick breakfast option, this veggie scramble is the perfect solution. This scramble is full of veggies and is plant-based, making it a great option for busy mornings. In less than 10 minutes, you’ll have a healthy, fast breakfast option. Serve it with toast and some fresh fruit for a satisfying meal.